DEEP Chinese Street Food Tour in Sichuan, China | BEST BRAIN + RABBIT (Spicy ADVENTURE)

Street Food – Chinese Street Food – BEST Street food in China
We’re going on a BEST CHINESE STREET FOOD Tour of Sichuan, and today we are adventuring through Sichuan in search of the spiciest and best street food places in the city. We traveled to the SPICIEST Sichuan city to taste and eat the best and spiciest street food in China. In this street food tour, we had 5 super delicious and local Chinese street foods. First up, we went to a local, authentic, deep BREAKFAST joint and tried a few very delicious Chinese Breakfast fried pastries and street foods. After that, we went to a local market to explore and adventure through the thousands of Sichuan ingredients on display, and then travelled by bus to a nearby ancient town for lunch. Actually, we ate at two street food lunch spots! In Sichuan, China, you can eat some of the best street food around the world, it’s so spicy, it’s so flavourful, and it’s incredibly fragrant, known as “Xiang”. Sichuan street food in Zigong is extremely spicy!

The two lunch spots we visited had some amazing street food. The first place had a delicious street yangroutang AKA lamb soup, and the second place served up some delicious pig brain, frog, and fish eggs. Both places were in this beautiful ancient village that you can enjoy strolling through and enjoying the scenery and of course, delicious street food restaurants! There were so many authentic Chinese recipes that the chefs were making, it will blow you away! All of it had an amazing home-cooked flavour!

When you come this DEEp in Sichuan, the food gets spicier and spicier as you go, so make sure to prepare yourself, cause sometimes it gets super hot!! To finish the day off, we went into the back of a little neighbourhood and enjoyed some amazing rabbit in a bowl. It was so spicy and fragrant because it had a bunch of mushrooms and roast peanuts inside!

You can follow along this whole tea horse road series as we travel through China on a 6 week street food tour and Chinese cuisine journey all the way through Sichuan and then down south into Yunnan to eat and taste the best, authentic, and spiciest street foods, enjoying the company of friendly locals along the way! This is why China is the best place for street food in the world, there is so much to try!!

If you’re thinking of traveling through China for street food or even living in China (you could move here just for the food), you really must explore Sichuan’s deep markets and back streets! There really is a lifetime worth of food and ingredients to cook delicious recipes with! Come hungry with an open mind to chat with locals and have a good time! It helps if you study a little bit of mandarin first! The locals are all so friendly!

Here in China, Chinese street food and Chinese cuisine is so varied and abundant and diverse that you couldn’t eat it in your whole lifetime. We consider ourselves very lucky to be able to live in Chengdu, Sichuan, eating delicious Sichuan street food and tasting new and enticing street foods almost every day.

Here are the addresses for the street foods in this video:

1) DEEP Chinese Breakfast Joint:

2) Homemade Chinese Lamb Soup (in the old ancient village on the tea horse road)

3) Pig brain, frog, and fish eggs (in the old ancient Chinese village on the tea horse road)

4) Super delicious pork spare ribs

5) Amazing Rabbit pot

My name is Trevor James and I’m a hungry traveler and Mandarin learner that’s currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I’m going to make videos for YOU along the way! Over the next few years, I’m going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

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